Directional selling soars in tough market - TravelMole


Directional selling soars in tough market

Sunday, 18 Aug, 2006 0

Directional selling among major tour operators has intensified this summer because package holiday sales have been so poor.

Thomson, which has already pledged to push more sales in house, First Choice, MyTravel and, to a lesser extent, Thomas Cook, are all thought to have re-iterated to staff the importance of selling their own products, where appropriate.

A combination of hot weather, the World Cup, overcapacity and terror alerts have led to the worst booking market in 15 years and operators still have hundreds of thousands of holidays left to sell.

One travel industry analyst said: “Directional selling always increases in a difficult time because companies have to mitigate some of their exposure when they have so many holidays left to sell.

“Also, it is far more acceptable than it was five years ago. Everyone knows that the shops are there primarily to sell their operator’s stock and their websites are also driving people to book direct.”

Thomson, which several months ago cut commission to independent retailers and pledged to focus on in-house sales, said 80 per cent of its shops’ sales were now for Thomson’s products, compared with 60 per cent a year ago.

“We have clearly stated our policy and followed that through,” said a spokesman.

In-house sales through MyTravel shops have also increased, according to industry sources, although the company declined to comment.

A spokeswoman for First Choice said: “We’ve actually increased our number of shops and franchises and are opening pods in Asda and Sainsbury’s. About 66 per cent of sales are for our products, compared to 60 per cent a year ago and around 31 per cent of our bookings are going through our websites. These trends will increase.”

Thomas Cook is in a slightly different position to other vertically integrated companies because it promotes itself as a genuine retailer of other companies’ holidays. During the lates market, its in-house sales are thought to have risen to around 60 per cent. It declined to comment.

Report by Jeremy Skidmore (www.jeremyskidmore.com)



 

profileimage

Jeremy Skidmore



Most Read

Tony from Gatto’s Pizza on Columbus’s Unique Pizza Trail

Sophia Hyder Hock on Global Social Inclusion in Tourism

Sustainable Tourism: Don Welsh on Community Values and Global Collaboration

Jane Cunningham: Enhancing European Engagement in Tourism

Kristin Dunne: Navigating Destination Strategy

Revolutionizing Mobile Connectivity: Boris Bijlstra on HUBBY eSIM

Capturing Glasgow’s Vibrancy: An Interview with Susan Deighan, Chief Executive of Glasgow Life

Lebua Hotel & Resorts: Rajan Khurana on Hospitality and Bangkok’s Charms

Sustainable Tourism and Growth: Insights from Chiravadee Khunsub from Tourism Authority of Thailand

Revolutionizing Travel: SmartSIM USA’s Dale Takio Unveils the Power of E Sims

TravelMole Interview with Hishan Singhawansa, Deputy CEO of Cinnamon Hotels & Resorts, Sri Lanka

Unveiling the Essence of Magari Tours: A Dive into Authentic Italian Experiences
TRAINING & COMPETITION

Our emails to you has bounced travelmole.com Or You can change your email from your profile Setting Section

Your region selection will be saved in your cookie for future visits. Please enable your cookie for TravelMole.com so this dialog box will not come up again.

Price Based Country test mode enabled for testing United States (US). You should do tests on private browsing mode. Browse in private with Firefox, Chrome and Safari