Once upon a time, in a luxury Swiss hotel
Vicky Power feels like a fairytale princess when she checks into a luxury Swiss hotel that’s just had a multi-million pound renovation.
First impressions: Wow factor abounds at Waldhaus Flims, a grand 19th-century hotel which sits imposingly on manicured lawns fringed by skyscraper pines and framed by snow-dusted alpine peaks. It’s pretty much a Swiss fairy tale come to life and last year’s £33 million refit of the hotel has restored it to its former Belle Epoque glory. The exquisite decor by renowned designer Peter Silling mixes wood, leather and plush fabrics with opulent chandeliers of glass leaves. Waldhaus is in fact three hotels – alongside the main five-star-superior Grand Hotel are the four-star superior country house Villa Silvana and ski-style Chalet Belmont, the latter currently under renovation, all connected by covered walkways and underground tunnels, so – bonus – you can wander from your room to the spa in your robe.


For families: The hotel’s free Kids’ Club offers daily childcare for little ones aged two and up from 8am to 6.30pm and boasts a separate playroom full of toys and a cyber room with Wii and PlayStation. Crafts, singing and reading aloud are also part of the programme, and The Kids’ Restaurant, next to the Kids’ Club, offers them a nutritious lunch and dinner.

Highs: Too many to mention: the recent refit has given this historic hotel a stylish edge, from the glass lifts to the unusual light installations. But the sleek new spa may be Waldhaus’s piece de resistance: the pools offer a range of cosy indoor and bracing outdoor activity.
Lows: A bit out of the way if you’re taking public transport, but otherwise it’s hard to think of a downside to this Swiss oasis.
Verdict: Waldhaus exudes olde-worlde glamour and cocoons guests in comfort, with discreet service. In a storybook setting, it’s a luxurious destination for a special Swiss break.
Price: Two people sharing a Superior Double Room in the Grand Hotel on a B&B basis is £360 (CHF459). Chalet Belmont and Villa Silvana are cheaper.
Bev
Editor in chief Bev Fearis has been a travel journalist for 25 years. She started her career at Travel Weekly, where she became deputy news editor, before joining Business Traveller as deputy editor and launching the magazine’s website. She has also written travel features, news and expert comment for the Guardian, Observer, Times, Telegraph, Boundless and other consumer titles and was named one of the top 50 UK travel journalists by the Press Gazette.
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