Seabourn has released exclusive Australian and New Zealand discounts of up to 62% on a series of cruises through Asia early next year.
This special discount is valid aboard the 208-guest Seabourn Spirit, pictured left in Thailand, on two 14-night cruises from Singapore to Hong Kong sailing on January 3 and January 31, 2007, as well as another 14-night voyage from Hong Kong to Singapore departing on Valentine’s Day, February 14, 2007.
Fares are available from US$3995* per person – a 62% off the brochure price.
All three journeys to Thailand and Vietnam feature Seabourn’s Signature delights, including the Caviar in the SurfSM experience, which sees uniformed waiters offer passengers chilled Sevruga caviar and fine French champagne in the shallows off the tropical Thai island of Ko Kood. Pampered passengers are then served grilled lobster at a lavish silver service beach barbecue complete with an open bar.
Guests can also enjoy the sculpted stone islands of Halong Bay, Thailand’s incense-perfumed pagodas, Vietnam’s emerald rice paddies and long boat rides on the Mekong River past traditional Vietnamese villages.
Other complimentary indulgences provided by Seabourn include free champagne on arrival, continuous open bar, Massage MomentsSM on deck, gourmet cuisine in open-seating restaurants, marble bathrooms, flatscreen TVs, designer soaps, and water sports from the yacht’s own flip-open marina are other special treats.
Seabourn has also released new fares for its program of European cruises from April to June next year, with discounts of up to 35% available, with fares for a seven-night voyage aboard Seabourn Legend from Barcelona to Monte Carlo available from $US3998* per person.
Special savings of 50% are available on selected Europe cruises for past guests of other Carnival Corporation brands including P&O Cruises, Princess, Cunard and Costa.
For more information on Seabourn cruises call Seabourn in Australia on 13 24 02 or visit www.seabourn.com
* Fares are cruise-only in US dollars, in complete twin staterooms. Subject to availability, conditions apply.
Report by The Mole
