Take a culinary adventure through Kekela Farm on Hawaii’s Big Island or experience a truly unique gourmet experience at Alii Kula Lavender gardens on Maui.
Gourmet Cooking Hawaii offers amazing culinary tours with two of Hawaii’s well-known chefs. Chef Daniel Thiebaut will take you on a personal tour of Kekela Farm where you will pick beautiful fruits and vegetables and then head to the restaurant and prepare your ingredients, cooking side-by-side with the Chef.
On Maui, Chef Beverly Gannon will take you through the gorgeous gardens of Alii Kula Lavender, touring sugar cane and lavender fields and ending at the Chef’s private home where you will prepare a feast in her dream kitchen. For more information, visit www.GourmetCookingHawaii.com.
Courtesy of www.hvcb.org
