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Mary Berry to give cookery lessons on Britannia
Great British Bake Off host Mary Berry will head a line-up of leading chefs hosting cookery lessons onboard P&O Cruises’ new ship Britannia this year.
Ten other celebrity chefs will be on a number of Britannia’s sailings throughout the year during which they will run cookery classes, host exclusive chef’s table dinners, participate in Q&A sessions and book signings.
Mary Berry will be travelling on a 12-night British Isles cruise leaving on July 6, with Theo Randall, proprietor of Theo Randall at the InterContinental Hotel on London’s Park Lane, and TV chef James Martin.
Nathan Outlaw, holder of four Michelin stars, French chef Pierre Koffmann, of Koffmann’s at The Berkeley, Wolseley head chef Lawrence Keogh, TV chef James Tanner, The Cinnamon Club chef Vivek Singh, food writer Antonio Carluccio, Michelin-starred Daniel Galmiche and Paul Rankin of Northern Ireland will be travelling on various cruises throughout the summer.
Linsey McNeill
Editor Linsey McNeill has been writing about travel for more than three decades. Bylines include The Times, Telegraph, Observer, Guardian and Which? plus the South China Morning Post. She also shares insider tips on thetraveljournalist.co.uk
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