Italy September fam trips available

Cooking, food, wine, olive oil, lifestyle tourism experience for travel agents, tour operators, bloggers and journalists.

Applications are invited for a special small FAM trip to the ancient Italian region of Romagna this harvest-time. FAM trip eligible participants will include travel agents, tour operators, bloggers, journalists from all over the world.

Participants will learn to cook a local speciality in "Italy’s Best Cookery School", taste some of the region’s greatest DOP Olive Oil in a hilltop village, and taste and learn about one of Italy’s best wines in another beautiful hilltop vineyard-village and try some extraordinary sea-salt in the beautiful, historic seaside destination where it is harvested.

The FAM trip may be  of particular interest to Travel agents because Best of Romagna magazine (see below) has a special Travel Agent program whereby the magazine can be personalized for the travel agent who can use it to get FIT business and gain substantial commissions. For information email [email protected]

FREE DOWNLOAD OF MAGAZINE HERE

There will be nominal charges for the FAM trips but this could be refunded depending on post-FAM results.

The FAM trip to Romagna on7 September "Food: Wine: Ecotourism: Culture will cost: £200 ($310)

And will include: 5 nights accommodation with all meals, specially-arranged tastings of local produce including food, wine, olive oils, and an informal workshop to understand the area – in particular its ecotourism potential and marketing opportunities, full fact-packs.

There will be up to 100% post-FAM refund depending on resultant marketing results.

Numbers for both trips are strictly limited and therefore criteria will apply.

Email expressions of interest as soon as possible to [email protected]

ABOUT ROMAGNA:

The city of Ravenna and its surrounding historic region of Romagna (the historical region of North East Italy between the Apennines and the Adriatic) have one of the most astonishing treasure chests of heritage, culture and hospitality in the world.

The World Heritage city of Ravenna itself, world famous for its mosaics, was three times capital of Italy and has no less than 8 UNESCO sites all around 1500 years old.

Close to the city, in Romagna there is the ancient ceramic art city of Faenza, the historic salt-city seaside resort of Cervia, the delightful olive-oil hillside town of Brisighella, the lovely town of Lugo and historic vineyards of Bertinoro.

For ecotourism – the extraordinary Po Delta Regional Park – gazetted by UNESCO as a World Heritage Site in its own right in 1999 http://www.Parcodeltapo.it    and http://www.Deltaduemila.net   Here you will find massive pine forests, a salt pan, wetlands and literally thousands of bird species to delight the eye, the ear and the souls of birdwatchers, walkers, nature-lovers.

Romagnola is also the birthplace of Italian cuisine. It has arguably the best cookery school in Italy as part of an unique foundation started by a Romagnolo man – Pellegrino Artusi . Artusi is known to Italians all over the world as the father of Italian cuisine.

Free download of the latest Best of Romagna Magazine HERE

More about BestofRomagna at: http://www.bestofromagna.com and http://www.Facebook.com/Bestofromagna

Valere Tjolle

SSUSTAINABLE/REAL TOURISM INFORMATION & OFFERS HERE

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